Recipes

Very flavorful!

I was digging through my freezer and found a bag with innards (heart, neck, gizzard). I didn't know if they were from a chicken, turkey or duck but I knew I wanted to cook them. The simplest thing to d

Delicious and easy recipe I received from Cena's kitchen

I used the last of animal cracker cookies I had. You can basically use any cookies you want to make this crust.

This literally came together because I had cilantro and parsley in the fridge that was going bad and I did not want to waste it. But it came out deliciously and full of flavor. The house smells great!

I'm so hooked on this salad that I make it often. I was craving beans one day and just threw it together. Soooo good!

I typically do not like pumpkin flavored anything. However, someone made this for a potluck we had at church and I was hooked! She shared her recipe with me and I made it exactly as given. It was so g

Corn beef and cabbage slowly cooked and without beer. Yay!